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LamLam脷為食分享
辛苦得來為兩餐，以前喜歡周圍試食，現在做全職主婦喜歡煮兩味。這裡主要有我簡單的食譜同飲食資訊，繼續我LamLam脷愛分享精神，歡迎留言交換心得。
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食譜 ～ 金菇雞肉炆米粉 (Braised rice vermicelli with enoki mushroom and chicken)
August 31, 2015
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