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食譜 ～ 椰皇燉鮮奶蛋白(Steamed Egg White with milk in Coconut Shell)

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食譜 ～ 薑蔥炒蟹 (Stir fried crab with ginger and spring onion)

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食譜 ~ 紅酒燴牛肋 (braised beef short ribs with red wine)

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食譜 ~ 名古屋雞翼 (Nagoya chicken wings)

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食譜 ~ 奶油津白 (Chinese creamed cabbage)

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食譜 ~ 瓦片蕎麥麵 Kawara soba (roof tiles noodles)

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食譜 ~ 芫荽魚片湯 (Coriander fish soup)

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